Fiesta Salad

Ingredients

• • 5 chicken breasts

  • 1/4 c water

  • 1/3 c olive oil

  • 2 T mesquite seasoning

  • 1/2 t red pepper

  • 1 T lemon juice

  • 1 t salt

  • 2 cloves garlic, minced

  • salsa for dressing

  • ranch dressing

  • shredded cheese

  • guacamole

  • tortilla chips

  • lettuce

  • shredded red onion

Preparation

Marinate chicken overnight using the water, olive oil, mesquite seasoning, red pepper, lemon juice, salt, and garlic.

Grill the chicken over medium heat 10 minutes on first side, 7 minutes on second side. Let chicken rest 5 minutes before cutting into strips.

Dressing: equal parts of salsa and ranch dressing mixed together.

Salad: mix lettuce, chicken, shredded cheese, red onion, guacamole. Crumble tostitos on top.