Bread and Butter Pickles

Ingredients

• • 2 qt sliced pickles

  • 1 c onions

  • 1 c green pepper sticks

  • 1 c wine vinegar

  • 2 c sugar

  • 2 t salt

  • 1 t celery seed

Preparation

Put pickles, onions, and green pepper sticks in large bowl or jar. Set aside.

Bring vinegar, sugar, salt, and celery seed to a boil. Remove from heat. Pour over pickles. Refrigerate.