Cranberry Apple Bread

Ingredients

• • 1 1/2 c all-purpose flour

  • 1 1/2 t baking powder

  • 1 t ground cinnamon

  • 1/2 t baking soda

  • 2 c golden delicious apples, peeled and chopped

  • 3/4 c sugar

  • 2 T vegetable oil

  • 1/4 c Egg Beaters egg substitute

  • 1 c fresh cranberries

  • 1/2 c chopped walnuts

Preparation

Mix flour, baking powder, cinnamon, and baking soda. Set aside.

Mix apples, sugar, and oil in medium bowl. Stir in Egg Beaters. Add flour mixture, stirring just until moistened. Batter will be thick. Stir in cranberries and walnuts. Spread batter into greased 8.5"x4.5"x2.5" loaf pan. Bake at 350 degrees for 1 hour or until toothpick comes out clean.